Coconut Lime Granita


Coconut Lime Granita
  • 200 Grams Simple Syrup
  • 2 Tbsps Desiccated Coconut
  • 383 Grams Coconut Milk
  • 1/2 Lime Lime Juice
  • 1 Zest Lime
  1. Place metal containers in the freezer.

  2. Combine all ingredients together.

  3. Pour into cold container and chill the mixture of 1 hour.

  4. "Rake" if with a fork, and return to the freezer.

  5. Repeate this process 2-4 times until desired texture.


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